Come to where the buffalo roam!
Join us for round three of our Pizza Dare Night series. Chef Tyler will be back serving up free slices of his newest pizza creation: Buffalo Bill’s Bison Pizza!
Chef Tyler with his Buffalo Bill’s Bison Pizza
This daringly delicious pizza features Noble Roman’s signature Deep-Dish Sicilian crust lightly brushed with rosemary infused olive oil and topped with Mozzarella, Muenster and cheddar cheese, roasted red bell peppers, crushed garlic and a generous portion of lean, ground bison.
The ‘pièce de résistance’ comes last – liberal dollops of Chef Tyler’s scratch-made port wine and baby portabella mushroom sauce, painstakingly reduced and simmered to perfection!
Where & When
Whitestown
Friday, October 18th from 5:30 to 7:30 PM
Westfield
Saturday, October 19th from 5:30 to 7:30 PM
Carmel
Friday, October 25th from 5:30 to 7:30 PM
Fishers
Saturday, October 26th from 5:30 to 7:30 PM
Order off the menu as normal and enjoy your favorite pizza and breadsticks. Chef Tyler will be circulating through the dining room throughout the evening offering up free slices of his Buffalo Bill’s Bison Pizza if you’re brave enough to try.